Tuesday, March 25, 2014

Tahini Aioli

Ahhhhh Aioli. The perfect companion to any meal.
Slather it on a wrap, use it as salad dressing, or dip your sweet potato fries into them. This time, it's guilt free. No mayo, no dairy my friends. You're welcome. 

1/4 cup Tahini 
Juice of a small lemon 
1 garlic clove 
1 Tbsp water
1/2 Tbsp extra virgin olive oil 
1/2 tsp fresh rosemary, chopped 
1/4 tsp salt 
Ground pepper to taste


Mix it all together and what do you get?! Deliciousness!

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